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First Evidence of Trade in Galilean Salted Fish on the Carmel Coast in the Early Islamic Period.


Journal article


S. Harding, O. Lernau, W. Vouters, N. Marom, D. Cvikel
European Journal of Archaeology , vol. 26(3), 2022, pp. 320–340

DOI: doi:10.1017/eaa.2022.50

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APA   Click to copy
Harding, S., Lernau, O., Vouters, W., Marom, N., & Cvikel, D. (2022). First Evidence of Trade in Galilean Salted Fish on the Carmel Coast in the Early Islamic Period. . European Journal of Archaeology , 26(3), 320–340. https://doi.org/doi:10.1017/eaa.2022.50


Chicago/Turabian   Click to copy
Harding, S., O. Lernau, W. Vouters, N. Marom, and D. Cvikel. “First Evidence of Trade in Galilean Salted Fish on the Carmel Coast in the Early Islamic Period. .” European Journal of Archaeology 26, no. 3 (2022): 320–340.


MLA   Click to copy
Harding, S., et al. “First Evidence of Trade in Galilean Salted Fish on the Carmel Coast in the Early Islamic Period. .” European Journal of Archaeology , vol. 26, no. 3, 2022, pp. 320–40, doi:doi:10.1017/eaa.2022.50.


BibTeX   Click to copy

@article{harding2022a,
  title = {First Evidence of Trade in Galilean Salted Fish on the Carmel Coast in the Early Islamic Period. },
  year = {2022},
  issue = {3},
  journal = {European Journal of Archaeology },
  pages = {320–340},
  volume = {26},
  doi = {doi:10.1017/eaa.2022.50},
  author = {Harding, S. and Lernau, O. and Vouters, W. and Marom, N. and Cvikel, D.}
}


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